Subway is an American restaurant franchise that primarily sells submarine sandwiches (subs) and salads. It is owned and operated by Doctor's Associates, Inc. (DAI). Subway is one of the fastest growing franchises in the world with 37,881 restaurants in 98 countries and territories as of November 7, 2012. It is the largest single-brand restaurant chain globally and is the second largest restaurant operator globally after Yum! Brands (over 37,000 locations).




New Reuben Sandwiches at Subway

Corned Beef Reuben & Turkey Reuben Coming to SUBWAY Restaurants Menus Nationwide  Nov. 14, 2016 through Jan. 1, 2017. The Reuben Duo feature all of the authentic ingredients of a classic
Reuben including hearty portions of meat, Bavarian style sauerkraut, Swiss cheese, and Thousand Island dressing on freshly baked rye bread. (Suggested retail pricing starts at $5.25 for a 6 ­inch sub / $8.75 for a Footlong)

  • Corned Beef Reuben:  Made with a hearty portion of lean, tender corned beef, sliced against the grain with a hint of garlic and sweet spices.

  • Turkey Reuben: The Turkey Reuben is made with a hearty double meat portion of all white turkey breast that is tender and moist.

SUBWAY restaurants’ Bavarian­ style sauerkraut has traditional mildly, sweet taste with a hint of caraway.

The Thousand Island dressing is thick, creamy, sweet and savory, made with traditional dill relish and onion. The rye bread is freshly baked and is made with unbleached wheat and rye flour and caraway seeds.

As part of SUBWAY restaurants commitment to even better for you ingredients, the Reuben Duo sandwiches contain no artificial flavors or colors from artificial sources.